La Dolce Via Bakery creates fresh, Italian-style cakes and specialty pastries, including its signature dessert, Zuccotto, a chocolate and vanilla sponge cake misted with brandy and amaretto and filled with whipped cream with chopped almonds, hazelnuts, and bittersweet chocolate. The bakery also makes tortes, pies, and cheesecake.
Special orders are welcome, and the store is fun to visit: It features magnetic poetry boards and a kids' miniature kitchen.
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