Ah, to have a personal chef. Dream Dinners comes pretty close: Show up at one of its locations, prepare several ready-to-eat meals from a monthly rotating menu, and take them home to the freezer. Most recipes contain meat, although there are some vegetarian and dessert options. Guests can make as little as three meals or as many as 12. All freezer packaging is provided; side dishes, such as rice or noodles, are often included, too. Note: The portions are generous! Ask about splitting individual meals into two containers for freezing. Because of restaurant food preparation laws, children under 12 are not permitted.