The folks at this old-fashioned barbecue joint know what they're doing when it comes to 'cue - having grown from scratch into one of Houston's most popular restaurants.
BBQ is served a la carte, in plate dinners, or on sandwiches. Meats include brisket, pork, sausage, chicken, turkey, and duck, with tasty sides such as jalapeno pinto beans and jambalaya Texana. Desserts (if you have room) include Goode Co.'s famous Brazos Bottom pecan pie and homemade brownies.
Customers stand in line to order cafeteria-style. To save time on to-go orders, call it in ahead of time. Delivery and catering are available for bulk orders.
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