Voted the number one Japanese Steakhouse in Orlando, you can see dinner and a show here while your meal is being prepared! Japanese chefs prepare the famous Kobe steak - an especially tender cut of beef - right before your eyes in a culinary show on your actual Teppanyaki table. That's right, your table also serves as the grill and all of your items, except the wide selection of sushi, will most likely be cooked to order in front of you. Most meals include soup, salad, rice, pasta, and vegetables in addition to your choice of seafood or meat. The scallops and shrimp are great substitutes to the beef, and vegetarians can try the Kobe Tofu, served with a teriyaki Julienne sauce. A children's menu offers smaller portions of the adult entrees, but also includes the extras like vegetables and rice.