Young Chefs Academy, a national franchise, offers
culinary classes, mini-camps, and birthday parties geared toward kids ages four to 14. Cooking classes abound, and kids learn not only the art of creating a great meal but also things like kitchen safety, etiquette, menu planning, table setting, and napkin folding.
Birthday parties entail all-inclusive, interactive, and hands-on cooking during which guests learn about the essentials of cooking from lively staff. Complete information is available on the Chicago location's
website.
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